Additional information
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Price range: ₦6,500.00 through ₦6,700.00
Cocoyam flour is made from dried and ground cocoyam tubers, known for their smooth texture and rich nutritional profile. It is high in dietary fiber, potassium, and complex carbohydrates, supporting digestive health and providing sustained energy. Naturally gluten-free, cocoyam flour is ideal for thickening soups, making traditional dishes, and serving as a healthy alternative to wheat flour.
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